A traditional Old Ale style beer made with pale ale malt, dark crystal and chocolate malts and 7 types of Kent hops. The beer, which is a deep mahogany colour, has a fruity note and complex hop flavours. These are balanced by smooth caramel flavours from the malts. There is a slight sweetness that is balanced by a moderate but mellow bitterness.
For instructions on handling minicasks click here
LIVE BEER with a yeast sediment will keep for a 7 days unopened stored in a cool place (12ºC).
BREWERY FRESH beer is conditioned in the brewery and is ready to drink. It should be consumed within 5 days of opening.
USE BY DATE UNOPENED IF STORED AT LESS THAN 15°C - Minicasks Up to 28 days (see best before on base of minicask), Minipins 5-7 days, Polypins 5-7 days, Firkins bright 5 days - live up to 6 weeks
|Cyclops Tasting Notes|
|Smell||Fruity, Malty, Floral|
|Taste||Biscuit Malt, Smooth, Lingering Hop Finish|
|Bitterness||2.5 out 5|
|Sweetness||3.5 out 5|
|Malt||Pale Ale, Dark Crystal, Munich, Caragold, Chocolate|
|Hops||Northdown, Target, Bramling Cross, Goldings, WGV, Challenger, Finchcocks Hop X #1, #2, #5|
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